Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1702602200 · HS Code Structure
17
02
60
22
00
Chapter 2-digit
Sugars and sugar confectionery
Prepared Foodstuffs; Beverages, Spirits, and Vinegar; Tobacco and Manufactured Tobacco Substitutes
Sugars and sugar confectionery
Prepared Foodstuffs; Beverages, Spirits, and Vinegar; Tobacco and Manufactured Tobacco Substitutes
Heading 4-digit
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel:
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel:
Subheading 6-digit
Other fructose and fructose syrup, containing in the dry state more than 50 percent by weight of fructose, excluding invert sugar:
Other fructose and fructose syrup, containing in the dry state more than 50 percent by weight of fructose, excluding invert sugar:
Stat. Suffix 8-digit
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
The last 2 digits are the additional code
Basic Information
Compare
HTS Number
1702602200
Code Status
Normal
Update Date
2026-01-12
Description
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
Unit
kg
Rate of Duty
| General | 6% |
| Special | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) |
| Column 2 | 20% |
| Quota Quantity | |
| Additional Duties |