China code 0201200090 vs United States: same-heading tariff map
All subheadings and rates of both countries aligned by the international 6-digit heading
All codes and rates of both countries under international heading 020120. Click Compare on the target side for a field-level diff of any pair.
China
020120
鲜、冷带骨牛肉
2 in total
| Code | Name | Tax summary | Actions |
|---|---|---|---|
| 0201200010 |
鲜或冷藏的带骨野牛肉
|
Most-Favoured-Nation (MFN) Rate
12%
Export rebate
0%
|
|
| 0201200090 Current |
其他鲜或冷藏的带骨牛肉
|
Most-Favoured-Nation (MFN) Rate
12%
Export rebate
9%
|
United States
020120
Other cuts with bone in:
16 in total
| Code | Name | Tax summary | Actions |
|---|---|---|---|
| 0201200200 |
High-quality beef cuts
|
General Rate
4%
|
Compare |
| 0201200400 |
Other
|
General Rate
10%
|
Compare |
| 0201200600 |
Other
|
General Rate
4.4¢/kg
|
Compare |
| 0201201000 |
High-quality beef cuts
|
General Rate
4%
|
Compare |
| 0201203000 |
Other
|
General Rate
10%
|
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| 0201205015 |
Fresh or chilled bone in veal cuts
|
— | Compare |
| 0201205025 |
Rib cuts
|
— | Compare |
| 0201205035 |
Chuck cuts
|
— | Compare |
| 0201205045 |
Loin cuts
|
— | Compare |
| 0201205065 |
Hip cuts
|
— | Compare |
| 0201205075 |
Flank or plate cuts
|
— | Compare |
| 0201205091 |
Other
|
— | Compare |
| 0201208010 |
Bison
|
— | Compare |
| 0201208090 |
Other
|
— | Compare |
| 0201205055 Expired |
Brisket cuts
|
General Rate
4.4¢/kg
|
Compare |
| 0201205085 Expired |
Other
|
General Rate
4.4¢/kg
|
Compare |