|
HTS Number
|
Description
|
Unit of Quantity
|
General Rate of Duty
|
Details
|
|
2401 2083.60
|
Blackfat
|
kg |
|
More
|
|
2401 2083.90
|
Other
|
kg |
|
More
|
|
2401 2085
|
Described in additional U.S. note 5 to this chapter and entered pursuant to its provisions
|
|
37.5¢/kg
|
|
|
2401 2085.10
|
Flue-cured
|
kg |
|
More
|
|
2401 2085.20
|
Burley
|
kg |
|
More
|
|
2401 2085.30
|
Maryland
|
kg |
|
More
|
|
2401 2085.35
|
Fire-cured Kentucky and Tennessee
|
kg |
|
More
|
|
2401 2085.40
|
Dark-air cured Kentucky and Tennessee
|
kg |
|
More
|
|
2401 2085.50
|
Virginia fire-cured
|
kg |
|
More
|
|
2401 2085.55
|
Virginia sun-cured
|
kg |
|
More
|
|
2401 2085.60
|
Blackfat
|
kg |
|
More
|
|
2401 2085.90
|
Other
|
kg |
|
More
|
|
2401 2087
|
Other
|
|
350%
|
|
|
2401 2087.10
|
Flue-cured
|
kg |
|
More
|
|
2401 2087.20
|
Burley
|
kg |
|
More
|
|
2401 2087.30
|
Maryland
|
kg |
|
More
|
|
2401 2087.35
|
Fire-cured Kentucky and Tennessee
|
kg |
|
More
|
|
2401 2087.40
|
Dark-air cured Kentucky and Tennessee
|
kg |
|
More
|
|
2401 2087.50
|
Virginia fire-cured
|
kg |
|
More
|
|
2401 2087.55
|
Virginia sun-cured
|
kg |
|
More
|